Mmmmmmm.......ribs and bacon wrapped jalapeño poppers!
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The great 2M BBQ hunt
- Thread starter Mailman
- Start date
Oh, yeah!
Always room on the grill for those...
Always room on the grill for those...
As promised..... ribs of freedom!!!!! Happy 4th everyone, enjoy your freedom!
I'm out of the country. Can you save some for me until I get back?
Damn fine looking ribs.
Tastes good with libertea.
And the poppers. Funny how I get invited to parties and the invitation is immediately followed asking if I will bring my poppers. I don’t mind though as it’s my favorite to cook on the smoker. I just always make extra so I can leave some at home for my wife and I.
My goto BBQ
Bills Kerrville
Coopers LLano
Salt Lick Driftwood
Bills Kerrville
Coopers LLano
Salt Lick Driftwood
Been a long time since I've been to Bills.
Know anything about Dickeys or Buzzie's?
Have you tried Coopers in Mason?
My brother recently went to TX on a BBQ tour. They ate at 5 or 6 places in a couple days. He said all were very good, but Franklin's was hands down far better than all the others they had. They arrived at 6am to wait in line for lunch and said he would do it again in a heartbeat.
Have not been to Dickey's so have no opinion. I like Buzzy's. The only other Cooper's I've been was the one in Junction. Not the same.
Franklins. Very good but I prefer the Salt Lick. Plus it's a much nicer ride to Driftwood thru Wimberley and Blanco on the FM roads.
Franklins. Very good but I prefer the Salt Lick. Plus it's a much nicer ride to Driftwood thru Wimberley and Blanco on the FM roads.
54°F this morning (?!!). Warmed up to mild 80s.
Lunchtime, how 'bout something a little different.
Buffalo burger.
Looks like regular ol' beef greaseburger, healthier, a different taste.
Takes a bit longer to prepare.
Something about removing Sioux arrowheads...
Lunchtime, how 'bout something a little different.
Buffalo burger.
Looks like regular ol' beef greaseburger, healthier, a different taste.
Takes a bit longer to prepare.
Something about removing Sioux arrowheads...
Buffalo burgers are good. Ruby Tuesdays used to have them. Really liked them. Normally order burgers and steak med-rare. Had to order buffalo burgers medium other wise a bit to much of a gamey taste.
What? How in the world are you getting temps that low? You’re still in Texas aren’t you?
And about that burger, no photos? You can make us envious without photos!
By the way , when I was riding in Cave Creek yesterday, I was looking for a BBQ joint and couldn’t find one, so I stopped at my usual haunt Big Earls Greasy Eats. As I was leaving I looked across the street, set back a ways.
A BBQ joint!
Doh!
My friend's dad use to sell antiques in that building. Had to laugh about the hi temps on the east coast when I got up this morning. Thought I'd overslept by a couple of months.
I'm in Houston tomorrow and plan to find a Goode Company BBQ. Used to eat at the original on Kirby. First place I saw Shiner beer. Jim Goode is a great guy.
Each country has its culinary specialty (UK - fish & chips, Canada - beer, INdia - curry, Italy - pasta, etc...) but from my experience, there’s no doubt about it - for great BBQ, ya can’t just beat the good ole’ USofA.....especially for ribs!
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