I was turned on to chili with Fritos corn chipsFrom my days as a bachelor, I am going to whomp-up a batch of my simple, yet famous f@rt-inducing chili sometime this week:
- brown the meat and drain most of the fat (eating healthy is very important - isn't it?),
- 1 kg (2.2046 lbs) of extra lean ground beef;
- 1 large can of tomato sauce;
- 1 small can of tomato paste
- 1 large can of dark red kidney beans;
- one large onion - sliced and diced <sob>;
- one good sized green, red or yellow pepper;
- add the other ingredients,
- cover and simmer for 20-45 minutes.
- eat with ketchup, a beer and Fritos corn chips (three other important members of the vegetable food group).
Serves one over the course of several days (OK - two if she isn't too hungry and wants to be close to me later in the day).
I think while visiting friends in Texas I think they called it Frito pie